Temperature Acclimation of the Picoalga Ostreococcus tauri Triggers Early Fatty-Acid Variations and Involves a Plastidial omega3-Desaturase
1,20 €Degraeve-Guilbault, C., Pankasem, N., Gueirrero, M., Lemoigne, C., Domergue, F., Kotajima, T., Suzuki, I., Joubes, J., & Corellou, F.
Frontiers in Plant Science
MTH-Bordeaux